Wasabi Black 6 Deba Knife Kai

Very stiff knife, 5mm thick. The polished blades of the Wasabi Black Series are made of newly developed corrosion-resistant 6A/1K6 steel with a hardness value of 56 ( 1) HRC. The extensive range offers both double-edged blade shapes, as well as traditional Japanese single-edged blade shapes.

Kai Wasabi Black Deba 15cm 6715D

KS6715D Kershaw Wasabi Black Deba 6

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Kai Wasabi Black Deba 15cm 6715D

Kanetsugu Hybrid Wa Bocho Series Deba Knife

The Wasabi series by Kai is the entry level line offered by the Kai Group (which currently also includes the Kershaw and Zero Tolerance brands), a

Kai Japan - Wasabi 6710D - Deba Knife 105mm - kitchen knife

The 4 Best Deba Knives of 2023, Tested & Reviewed

The Japanese Deba knife is one of the 3 basic models used in Japanese cuisine together with the Yanagiba, and the Usuba or Nakiri. The Deba knife is a pointed-blade Japanese kitchen knife used mainly for cutting fish, and also for cutting meat and poultry.

Ginsu Katana 6'' Specialty Knife 11006

The Deba knife is a Japanese kitchen knife with a pointed blade used mainly to cut fish and meat., KAI Wasabi Black kitchen knife. Black handle and

KAI Wasabi Black Deba knife, ref: 6715D

Japanese kitchen knife for fish, Wasabi

Kai 6710D Wasabi Black Knife, 10.5 cm

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Utility knife 6 Wasabi Black - KAI - Rockwell